Reología y textura de masas : aplicaciones en trigo y maíz = Rheology and texture of doughs : applications on wheat and corn /
| Main Author: | |
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| Other Authors: | , |
| Format: | Article |
| Language: | Spanish |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
620 |
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| Copy | Available |