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Mostrando 1 - 20 Resultados de 27 Para Buscar '"Food,"', tiempo de consulta: 0.78s Limitar resultados
1
Encyclopedia of food science /
Publicado 1978
“...Encyclopedia of food technology and food science series ;...”
Libro
2
Case studies in food engineering : learning from experience /
“...Food engineering series...”
Libro
3
Agglomeration processes in food manufacture /
“...Food Processing Review ;...”
Libro
4
Handbook of food processing equipment /
“...Food engineering series...”
Libro
5
Food plant design /
“...Food Science and Technology...”
Libro
6
Fruit manufacturing : scientific basis, engineering properties, and deteriorative reactions of technological importance /
por Lozano, Jorge E., Lozano, Jorge E.
Publicado 2006
“...Food engineering series...”
Libro
7
Proceedings of the Fifth International Congress of Food Science and Technology /
por Chiba, Hideo
Publicado 1979
“...Developments in Food Science ;...”
Libro
8
Physical chemistry of foods /
por Walstra, Pieter 1931-2012
Publicado 2003
“...Food Science and Technology...”
Libro
9
Handbook of food processing equipment /
“...Food engineering series...”
Libro
10
Street foods : report of an FAO Expert Consultation Jogjakarta, Indonesia, 5-9 December 1988 = Les aliments vendus sur la voie publique ; rapport d'une consultation FAO d'experts jogjakarta, Indonesie 5-9 decembre 1988 = La venta de alimentos en la cal
Publicado 1989
“...FAO. Food and nutrition series...”
Libro
11
Market orientation : transforming food and agribusiness around the customer /
por Adhikari, Atanu
Publicado 2016
“...Food and agricultural marketing series...”
Libro
12
Principles of food sanitation
por Marriott, Norman G.
Publicado 2006
“...(Food science text series)...”
Libro
13
Improving the thermal processing of foods /
por Richardson, Philip
Publicado 2004
“...Woodhead publishing in food science and technology...”
Libro
14
Food products formulary
Publicado 1974
“...AVI food products formulary series...”
Libro
15
New protein foods /
por Altschul, Aaron Mayer 1914-
Publicado 1974
“...Food Science and Technology. A series of monographs...”
Libro
16
Introduction to food science and technology /
“...Food Science and Technology. A series of monographs...”
Libro
17
Quality control in the food industry /
por Herschdoerfer, S. M.
Publicado 1967
“...Food Science and Technology. A series of monographs...”
Libro
18
Advances in food bioproducts and bioprocessing technologies /
“...Contemporary Food Engineering /Da-Wen Sun, director...”
Libro
19
Food processing technology : principles and practice /
por Fellows, Peter 1953-
Publicado 2022
“...Woodhead publishing series in food science, technology and nutrition...”
Libro
20
Enhancing extraction processes in the food industry /
por Lebovka, Nikolai Ivanovich
Publicado 2012
“...Contemporary food engineering / Da-Wen Sun, director...”
Libro
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