Canned foods and introduction to their microbiology (baumgartner) /

by Hersom, A. C.
Published 1964

Conservas alimenticias : fundamentos técnico-microbiológico (Baumgartner) /

by Hersom, A. C.
Published 1974

Canned foods and introduction to their microbiology (baumgartner) /

by Hersom, A. C.
Published 1964

Conservas alimenticias : fundamentos técnico-microbiológico (Baumgartner) /

by Hersom, A. C.
Published 1974

Canned foods and introduction to their microbiology (baumgartner) /

by Hersom, A. C.
Published 1964

Conservas alimenticias : fundamentos técnico-microbiológico (Baumgartner) /

by Hersom, A. C.
Published 1974

Conservas alimenticias : procesado térmico y microbiología /

by Hersom, A. C.
Published 1995

Conservas alimenticias : procesado técnico y microbiología / A. C. Hersom, E.D. Hulland ; traducción de la 7a edición inglesa por Bernabé Sanz Pérez

by Hersom, A. C.

Canned Foods : an Introduction to their Microbiology / by A. C. Hersom and E. D. Hulland

by Hersom, A. C.

Conservas alimenticias : fundamentos técnico-microbiologicos /

by Baumgartner, J. G.