Análisis microbiológico de carne roja, aves y huevos /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Acribia,
impresión de 2009.
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.900.157.9 |
|---|---|
| Copy | Available |