Advances in thermal and non-thermal food preservation /

Advances in thermal and non-thermal food preservation /

Bibliographic Details
Main Author: Tewari, Gaurav (Editor)
Other Authors: Juneja, Vijay K. 1956- (Editor, Editor/a)
Format: Book
Language:English
Published: Iowa, USA : Blackwell, 2007.
Edition:1. edition
Subjects:
TRATAMIENTO TERMICO DE ALIMENTOS
APLICACIONES INDUSTRIALES
ALIMENTOS
CONSERVACION
MICROBIOLOGIA

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 664.028
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