GRAS Flavoring Substances 26 /

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GRAS Flavoring Substances 26 /

Bibliographic Details
Other Authors:	MARNETT, L. J., COHEN, S. M., FUKUSHIMA, S., GOODERHAM, N. J., HECHT, S. S., RIETJENS, I. M. C. M., SMITH, R. L., ADAMS, T. B., HALLAGAN, J. B., HARMAN, C., MCGOWEN, M. M., TAYLOR, S. V.
Format:	Article
Language:	English
Subjects:	Aditivos para alimentos Sustancias > Aromatizantes Toxicidad Ingredientes > Sabores Industria > Aromas Estudios > Metabolismo Artículos de revista

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