Methodology for exposure assessment of contaminants and toxins in food : report of a Joint FAO/WHO Workshop, WHO Headquarters, Geneva, Switzerland, 7-8 June 2000.

Methodology for exposure assessment of contaminants and toxins in food : report of a Joint FAO/WHO Workshop, WHO Headquarters, Geneva, Switzerland, 7-8 June 2000.

Detalles Bibliográficos
Autor Corporativo: Organización Mundial de la Salud (Autor, Autor/a)
Formato: Libro
Lenguaje:English
Publicado: Geneva, Switzerland : World Health Organization, 2000.
Colección:Consultations and workshops
Materias:
ALIMENTOS > ADULTERACION E INSPECCION - CONGRESOS
CONTAMINACION DE ALIMENTOS > CONGRESOS
TOXINAS > CONGRESOS

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