New food product development : from concept to marketplace /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC,
c2005.
|
| Edition: | 2. edition |
| Series: | Food Science and Technology
|
| Subjects: |
| Physical Description: | 388 páginas : ilustraciones |
|---|---|
| ISBN: | 0849316731 |