Food safety and quality assurance : foods of animal origin /

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Food safety and quality assurance : foods of animal origin /

Bibliographic Details
Other Authors:	Hubbert, William T.
Format:	Book
Language:	English
Published:	Iowa : Blackwell , 1996
Edition:	2a. ed.
Subjects:	PRODUCCION ALIMENTARIA CONTROL DE CALIDAD CONTAMINACION DE ALIMENTOS INDUSTRIA ALIMENTARIA SEGURIDAD ALIMENTARIA TECNOLOGIA DE ALIMENTOS

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