REVITECA : Revista en tecnología y ciencia alimentaria /

REVITECA : Revista en tecnología y ciencia alimentaria /

Bibliographic Details
Corporate Author:	Universidad de Costa Rica. Centro de Investigaciones en Tecnología de Alimentos
Format:	Book
Language:	Spanish
Published:	San José, C. R. : El Centro , 1992
Subjects:	ALIMENTOS TECNOLOGIA DE ALIMENTOS PUBLICACIONES PERIODICAS

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