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Showing 1 - 20 results of 22 for search '"Alimentos Análisis"', query time: 0.04s Refine Results
1
Fennema química de los alimentos /
by Damodaran, Srinivasan
Published 2008
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
2
Fennema's food chemistry /
by Damodaran, Srinivasan
Published 2008
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
3
Food chemistry : principles and applications /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
4
Introductory food chemistry /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
5
Manual de química y bioquímica de los alimentos /
by Coultate, Tom P., Coultate, Tom P.
Published 1998
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
6
New directions for product testing and sensory analysis of foods /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
7
Introductory food chemistry /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
8
The determination of equilibrium relative humidity or water activity in foods: a literature review /
by Smith, P.R., Smith, P.R.
Published 1971
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
9
Química de los alimentos
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
10
Química de los alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
11
Química de los alimentos /
by Badui Dergal, Salvador
Published 2013
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
12
Química de los alimentos /
by Fennema, Owen R.
Published 2000
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
13
Química de los alimentos : mecanismos y teoría /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
14
Cooking as a chemical reaction : culinary science with experiments /
by Özilgen, Sibel, Özilgen, Sibel
Published 2015
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
15
Química agroindustrial II /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
16
Química de los alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
17
Química culinaria : estudio de lo que les sucede a los alimentos antes, durante y después de cocinados /
by Coenders, A., Coenders, A.
Published 1996
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
18
Bioquímica y valor nutritivo de los alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
19
Composición y análisis de alimentos de Pearson /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
20
Pearson's composition and analysis of foods /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
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