Fundamental food microbiology /
Main Authors: | Ray, Bibek 1935- (Author, Autor/a), Bhunia, Arun (Autor/a) |
---|---|
Format: | Book |
Language: | Spanish |
Published: |
Boca Raton :
CRC Press,
c2008.
|
Edition: | 4. edición |
Series: | Food Science and Technology
|
Subjects: |
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