Advances in thermal and non-thermal food preservation /

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Advances in thermal and non-thermal food preservation /

Bibliographic Details
Main Author:	Tewari, Gaurav (Editor)
Other Authors:	Juneja, Vijay K. 1956- (Editor, Editor/a)
Format:	Book
Language:	English
Published:	Iowa, USA : Blackwell, 2007.
Edition:	1. edition
Subjects:	TRATAMIENTO TERMICO DE ALIMENTOS APLICACIONES INDUSTRIALES ALIMENTOS CONSERVACION MICROBIOLOGIA

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