Osmotic dehydration & vacuum impregnation : applications in food industries /
Autor principal: | Fito Maupoey, Pedro (Editor ) |
---|---|
Otros Autores: | Chiralt, Amparo (Editor , Editor/a), Barat Baviera, José Manuel (Editor , Editor/a), Spiess, Walter E. L. (Editor , Editor/a), Behsnilian, Diana (Editor , Editor/a) |
Formato: | Libro |
Lenguaje: | English |
Publicado: |
Lancaster, Pensilvania :
Technomic Publishing Co., INC.,
c2001.
|
Colección: | Food preservation technology series / series editor Gustavo V. Barbosa-Cánovas
|
Materias: |
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