Química de los alimentos /

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Química de los alimentos /

Bibliographic Details
Main Authors:	Belitz, Hans Dieter 1931-1993 (Author, Autor/a), Grosch, Werner 1934- (Autor/a)
Format:	Book
Language:	Spanish
Published:	Zaragoza, España : Acribia, [1997s?].
Edition:	2. edición
Subjects:	ALIMENTOS > ANALISIS

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